Chef Mavro was born in Marseilles, the capital of Provence. The moment he arrived over 20 years ago in Hawaii, he knew this was home for him. It was that feeling, the experience he felt immediately. As I researched about this chef, my favorite photo of him is the fruit tree one. It says a lot about him.
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Chef Mavro: Honolulu, Hawaii
This entry was posted on March 6, 2023 by Blogmaster.
This entry was posted in Food Patrol, Island Patrol, United States of America on March 6, 2023 by Blogmaster. ← Previous Post Next Post →
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